Created by: Kristen Carli, Dietetic Intern
If you’re looking to lower your sodium, it’s time to take a look at your daily diet. In fact, there are 6 foods in particular that you should avoid. These 6 foods are the biggest contributors of salt in the American diet. Some of these foods may surprise you! The American Heart Association recommends less than 1500 mg of sodium per day but many of us get way more than that.
Lower Your Sodium by Avoiding These 6 Foods
Breads & Rolls
These are often an unsuspected source of sodium. Because you often eat breads and rolls multiple times per day, the salt content can really add up. Check the nutrition facts label and seek out low-sodium versions of your favorite breads.
Cold Cuts & Cured Meats
Deli meats are very high in salt. One serving of deli meat, about 6 thin slices, contains around half of your recommended daily amount. Be sure to look for low-salt varieties or seek out other sources of protein in your meals.
Pizza
Watch the cheese on the pizza! Only one slice can contain half of your recommended sodium for the day. Try to decrease the cheese and increase the veggies on your next pie.
Poultry
Be careful when you buy poultry. Check the nutrition facts label carefully. Some poultry is injected with salt and water to increase the weight. Be sure to seek out low-salt varieties or alter your source of protein.
Soup
Soups are highly variable in their sodium content, but one cup can contain almost as much as your daily recommended daily amount. Be sure to look for low-sodium varieties or check the nutrition facts label.
Sandwiches
Sandwiches and burgers are also very high in sodium, especially if from fast-food restaurants. Because you are combining the bread with cured meat, the salt content can rise drastically. Instead of eating a whole sandwich or burger, try eating a half sandwich with a side salad.
Material adapted from heart.org
